Breakfast

Continental

Selection of fruit juices

Natural greek yoghurt

Midfields granola or cereal

Warm croissant
Served with fruit preserves, marmalade & honey

Apricots and prunes infused in an earl grey syrup

White or granary toasted

Freshly brewed coffee and teas

From the kitchen

Ring of Bells Full English
Local pork sausage, bacon & black pudding, grilled tomato, sautéed mushroom & free range egg.

Ring of Bells Vegetarian
Grilled tomato, hash brown, sautéed mushroom, free range egg & baked beans

Porridge and honey

Sandwiches

Roast beef & mustard mayonnaise £8.50

Roasted pork & apple sauce £6.50

Devon Oke Cheddar & chutney £6.50

Starters

Soup of the day £6.50
home made bread​ and butter

Buttered chicken liver parfait £8.00
red onion marmalade, mini brioche loaf

Crispy devilled whitebait £6.50
roasted garlic aioli, lemon, mixed leaves

Wild mushroom fricasseé £7.00
toasted granary bread, soft poached egg, wild rocket

Honey roasted beetroot & goats cheese salad £7.00
chicory, candied walnuts

Smoked haddock fishcake £7.50
wilted spinach, hollandaise sauce, poached egg

Whole Cornish camembert £13.00
roasted vine tomatoes, prune & armagnac chutney, toasted breads

Mains

Dartmoor steak frites £12.50
rocket, whipped garlic butter, fries

River Exe mussels £13.00
garlic, shallot, white wine & cream, fries

Beer battered fish of the day £13.95
lemon, chips, crushed peas, tartare sauce

Pork, apple and stilton pie £13.00
mash potato, sprouting broccoli, pan gravy

Ring of Bells beef burger £12.95
cheese, crispy bacon, gherkin, coleslaw, fries

Root vegetable and chickpea tagine £12.95
apricot, cous cous, flat bread and yoghurt

Slow braised beef bourguignon £13.95
creamed potato, glazed carrots, crispy pancetta

Falafel burger £12.00
herb aioli, fries harissa mayonnaise, fries

Roasted squash, kale, caramelised onion & yarg tart £12.00
herb aioli, fries

Corn fed chicken breast £14.95
black pudding croquette, tomato, garlic and pancetta cassoulet, wild rocket pesto

Sides

All £3

Fries        New Potatoes       Buttered greens       Mixed leaf salad

Desserts

Bramley apple crumble £6.50
yoghurt sorbet

Chocolate brownie £6.50
chocolate sauce, salted caramel ice cream

Sticky toffee pudding £6.50
toffee sauce, vanilla ice cream

Lemon posset £6.50
homemade shortbread, raspberry sorbet

Trio of Treleavens ice cream £5.95
vanilla, salted caramel, strawberry, mango sorbet, raspberry sorbet

Selection of Westcountry cheeses £8.50
cheese biscuits, chutney, quince, celery and grapes

Starters

Soup of the day £6.50
home made bread​ and butter

Chicken liver parfait £8.00
red onion marmalade, mini brioche loaf

Crispy devilled whitebait £6.50
roasted garlic aioli, lemon, mixed leaves

Whole Cornish camembert  £13.00
roasted vine tomatoes, prune & armagnac chutney, toasted breads

Dawlish forest mushroom fricasseé £7.00
toasted granary bread, wild rocket

Honey roasted beetroot & goats cheese salad £7.00
chicory, candied walnuts

Mains

Dartmoor 10oz Ribeye steak £24.00
vine tomatoes, field mushroom, chips, peppercorn sauce

River Exe mussels £13.00
garlic, shallot, white wine & cream, fries

Beer battered fish of the day £13.95
lemon, chips, crushed peas, tartare sauce

Pork, apple and stilton pie £13.00
mash potato, purple sprouting broccoli, pan gravy

Ring of Bells beef burger £12.95
cheese, crispy bacon, gherkin, coleslaw, fries

Roasted root vegetable and chickpea tagine £12.95
apricot, cous cous, flat bread and yoghurt

Slow braised beef bourguignon £13.95
creamed potato, glazed carrots, crispy pancetta 

Roasted squash, kale, caramelised onion & Yarg tart £12.00
herb aioli, fries

Desserts

Bramley apple crumble £6.50
vanilla ice cream

Sticky toffee pudding £6.50
toffee sauce, vanilla ice cream

Lemon posset £6.50
homemade shortbread

Trio of Treleavens ice cream £5.95
vanilla, salted caramel, strawberry, mango sorbet, raspberry sorbet

Selection of Westcountry cheeses £8.50
cheese biscuits, chutney, quince, celery and grapes

Sunday Lunch

Sample menu, may vary on the day

Starters

Soup of the day £6.50
home made bread

Crispy devilled whitebait £6.95
roasted garlic aioli, lemon & mixed leaves

Forest mushroom fricassee £6.95
wild rocket, poached egg, toasted granary bread

Soused mackerel £8.00
beetroot purée, blushed tomato salad

Duck liver parfait £8.50
prune & armagnac chutney, brioche

Mains

Roast rump of Devon beef £13.95
Yorkshire pudding, seasonal vegetables & roast potatoes with gravy

Roast loin of pork £12.95
Crackling, apple sauce, seasonal vegetables & roast potatoes with gravy

Vegetable wellington £11.95
seasonal vegetables, roast potatoes, gravy

Aged cheddar, blush tomato & rocket tart £11.95
caramelised garlic, aioli, fries

Beer battered fish of the day £13.00
Fries, crushed peas, tartare sauce

Sides

All £3

Fries        New Potatoes       Buttered greens       Mixed leaf salad

Dessert

Bramley apple and mixed berry crumble £6.50
vanilla ice cream

Chocolate brownie £6.50
chocolate sauce, salted caramel ice cream

Sticky toffee pudding £6.50
toffee sauce, vanilla ice cream

Lemon posset £6.50
homemade shortbread

Trio of Treleavens ice cream £5.95
vanilla, salted caramel, strawberry, mango sorbet, raspberry sorbet

Selection of Westcountry cheeses £8.50
cheese biscuits, chutney, quince, celery and grapes

Children’s Menu

Mains

Fish and chips £7.50
crushed peas

Cheese omelette £6.00
mixed salad

Homemade beef burger £7.50
fries

Sausage and mash potato £7.50
peas and gravy

Desserts

Duo of Treleaven’s ice cream £4.95
vanilla, salted caramel, strawberry, mango sorbet, raspberry sorbet

Chocolate brownie
chocolate sauce, vanilla ice cream

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